Monday, June 9, 2008

Tahini Dressing Recipe

  • 3 tablespoons tahini (sesame seed paste - this used to be hard to find but I’ve seen it at Wal-Mart even lately)
  • 7 Tablespoons water
  • 1 tablespoon minced garlic
  • juice of one lemon
  • 3 tablespoons finely chopped parsley
  • 1/4 teaspoon paprika

  1. In a bowl, mix tahini and water until thoroughly blended.
  2. Add garlic, lemon juice and parsley and whisk just a few times.
  3. Sprinkle paprika over the mix.
  4. Serve with a salad, with veggies or over fish.

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